Advanced Recipe (19%alc/vol)

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10 gram packet .......$US16.50

25 gram packet........$US20

50 gram packet........$US35

75 gram packet .......$US50

100 gram packet.....$US60

A few words by Lesley Painchaud about her homebrew sake experience in Japan.


Thank you. I drank this home brew in Japan years ago. My neighbors there
were farmers who grew rice in the spring/summer, cabbages in the fall. They
made this white sake in a big pot in the winter. We had some after dinner at
their home one evening and they gave me a bottle to take with me. It was
sweet and delicious. Better than hot cocoa. I have found recipes on the
internet in the past, but was not sure how to procure the elusive koji-rice. Your
web site made it easy. I feel lucky to have finally found it. I'm going to
make this sake when the weather turns cold. I hope my husband doesn't like